Recipes

Sweet scallops pair beautifully with our Spicy Seafood Seasoning blend.  To round out all the flavors, the scallops are served on a creamy cauliflower purée.

Shrimp is slowly poached in water seasoned with our zesty and flavorful Slow Burn Seasoning before getting chilled and  tossed in a bright tomato mixture, creating layers of flavors.  

Our award-winning Spicy Seafood Seasoning makes this seafood gumbo anything but mild-mannered.  

What's not to love about chili-seasoned ground beef and vegetables covered with melted cheese and tender cornbread?