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If you have canned tomatoes and our Spicy Calabrian Chili Blend, then a deliciously spicy and flavorful sauce comes together in under an hour.
sauce
Italian
Paul Ward
makes about 7 cups
5 minutes
35 minutes
If you have canned tomatoes and our Spicy Calabrian Chili Blend, then a deliciously spicy and flavorful sauce comes together in under an hour.
¼ cup olive oil or unsalted butter
¼ cup minced garlic, about 12 cloves
2 Tbs tomato paste
3 Tbs Spicy Calabrian Chili Blend (7396)
2 28-oz. can crushed tomatoes
salt and pepper to taste
Heat olive oil or butter in a 2-quart pot over medium heat and add minced garlic. Cook until golden and aromatic, about 2 minutes, then stir in Spicy Calabrian Chili Blend and tomato paste and cook 1 more minute.
Add crushed tomatoes and bring mixture to a gentle simmer. Reduce heat to medium-low and cook for about 30 minutes, stirring occasionally to prevent burning. Season to taste with salt and pepper and serve.
