7436-PJ_8.4-TSL

South Beach Spicy Mango Rub

Name: South Beach Spicy Mango Rub
Brand: The Spice Lab
SKU: 7436-PJ_8.4-TSL
Price: 8.95 USD
Availability: InStock

$8.95

Shaker Jar

Shaker Jar - 3 Pack

Quantity

South Beach Spicy Mango Rub captures the vibrant flavors of Miami in a tropical blend of fruity sweetness and lively heat. Sweet mango notes are balanced with savory spices and a spicy finish, creating a versatile seasoning that adds bright, flavorful character to everything from grilled seafood to crispy chicken wings.

Toss it with chicken wings before air frying or roasting, sprinkle it over pork chops, shrimp, salmon or whole fish before grilling, or use it to season chicken and roasted vegetables. Its sweet-and-spicy profile also pairs beautifully with tropical flavors—stir it into mango salsa, marinades, dipping sauces or glazes for an extra layer of fruity heat.

Perfect for grilling, roasting and air frying, South Beach Spicy Mango Rub brings the colorful, sun-soaked flavor of a Miami summer to everyday cooking.

INGREDIENTS

Hudson Valley Salt, Honey Granules (Cane Sugar, Honey), Chili Peppers, Garlic, Sugar, Mango Juice Powder [(Maltodextrin, Mango Juice, Sugar), Malic Acid, Natural Flavor], Smoked Paprika, Onion, Vegetable Fiber to prevent caking, Citric Acid, Natural Lime Flavor

INGREDIENTS

Hudson Valley Salt, Honey Granules (Cane Sugar, Honey), Chili Peppers, Garlic, Sugar, Mango Juice Powder [(Maltodextrin, Mango Juice, Sugar), Malic Acid, Natural Flavor], Smoked Paprika, Onion, Vegetable Fiber to prevent caking, Citric Acid, Natural Lime Flavor

ALLERGENS

No Allergens

ALLERGENS

No Allergens

HEAT INDEX

Medium Heat

HEAT INDEX

Medium Heat

PREMIUM QUALITY

Made in an SQF-certified facility in the USA, this seasoning is all-natural, kosher, non-GMO and gluten-free.

PREMIUM QUALITY

Made in an SQF-certified facility in the USA, this seasoning is all-natural, kosher, non-GMO and gluten-free.

RECIPES

FLAVOR INSIGHT:
Juicy mango sweetness meets a lively kick of spice for a bright, tropical flavor with just the right balance of sweet and heat. The fruity profile adds a sunny, vibrant twist that works especially well with grilled and roasted foods.

WHY IT WORKS:
The sweetness complements savory proteins while the spice adds depth and contrast, making it a natural match for chicken, pork, shrimp, salmon and vegetables. It also brings extra dimension to salsas, sauces and fruit-based condiments for an easy Miami-inspired finish.