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Key West Seafood Seasoning

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    • FINEST WHITE FISH SEASONING: Snapper and Tilapia need this citrus Key West zest. Before you cedar plank, season fresh seafood with our delicious, small batch Key West rub. A staple for the pantry, it's a must-have seasoning for master grillers.
    • SAVORY CITRUS SEAFOOD BLEND: This zesty lime salt seasoning elevates grilled grouper from a square dish to a savory delish. Sass up grilled sea bass with a drizzle of oil and rub with this citrus blend. Mix it into melted butter for a mouthwatering accompaniment for fresh steamed white fish. Add to soups and chowders for that Conch Republic, Margaritaville flavor.
    • ALL-NATURAL INGREDIENTS: Hudson Valley Salt, Sugar, Citric Acid, Granulated Garlic, Coriander, Granulated Onion, Ginger, Parsley, Turmeric, Green Onion, Vegetable Fiber to prevent caking, not more than 2%: Lemon Oil
    • PREMIUM QUALITY: Packed in our SQF-certified facility in the USA, this premium white fish seasoning is all-natural, gluten-free, kosher and non-GMO.


    For Chef Fiona's delicious
    Roasted Shrimp recipe, click here: