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The Spice Lab Fajita Seasoning - 7124

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    • CARNE ASADA MEAT SEASONING: Reach for our Fajita Seasoning when grilling skirt steak and chicken to achieve a mouthwatering, Tex-Mex taste on your next Mexican food night. With pure ingredients and no added fillers, it’s a pantry staple.
    • ZESTY FAJITA MEXICAN SEASONING FOR MEAT & MORE: This cumin-forward, garlicky blend with mild heat is perfect for skirt steak, carne asada, chicken, fajita vegetables, chicken nachos and more.
    • PREMIUM ALL-NATURAL FAJITA SEASONING: Hudson Valley Salt, Demerara Sugar, Dried Garlic, Dried Onion, Paprika, Black Pepper, Cumin, Chili Flakes, Vegetable Fiber to prevent caking
    • HIGH-QUALITY STEAK SEASONING: Packed in an SQF-certified facility, this premium fajita spice rub is all-natural, kosher, non-GMO and gluten-free.

    For Chef Fiona's delicious
    Sheet Pan Chicken Fajitas recipe, click here: 

    Sheet Pan Chicken Fajitas