7394-PJ4-GRO

Nonna's Special Blend

$8.95
Shaker Jar

The Spice Lab Nonna’s Special Blend brings together warm heat, bright tang and classic herbs for an Italian-inspired seasoning that goes far beyond pizza. Aleppo pepper and Korean chili flakes add a gentle, balanced kick, while garlic, tomato, basil and sumac create savory depth with a fresh, slightly tangy finish.

Sprinkle it over pizza for pizzeria-style flavor, toss it with pasta and olive oil, or use it to season roasted vegetables and French fries without adding extra salt. From casual pizza nights to everyday meals, this versatile blend adds a flavorful gourmet touch to every bite.

INGREDIENTS

Aleppo Pepper (Aleppo Pepper, Vegetable Oil, Salt), Red Bell Pepper Flakes, Korean Red Chili, Sumac (Sumac, Salt) Tomato Granules, Garlic, Basil, Vegetable Fiber to prevent caking

Aleppo Pepper (Aleppo Pepper, Vegetable Oil, Salt), Red Bell Pepper Flakes, Korean Red Chili, Sumac (Sumac, Salt) Tomato Granules, Garlic, Basil, Vegetable Fiber to prevent caking

ALLERGENS

No Allergens

No Allergens

HEAT INDEX

No Heat

No Heat

PREMIUM QUALITY

Blended and packaged in our Pompano Beach, Florida facility using globally sourced premium spices.

Blended and packaged in our Pompano Beach, Florida facility using globally sourced premium spices.

RECIPES
The Spice Lab
The Spice Lab

Our no-added-salt seasoning with savory warmth for pasta, fries and everyday meals.

The Spice Lab

FLAVOR INSIGHT:
Inspired by the flavors of an Italian kitchen, this blend layers savory garlic and tomato with fragrant basil, gentle chile heat and a subtle citrusy tang. The result is warm, aromatic and well-rounded with just enough brightness to keep every bite lively.

WHY IT WORKS:
The balance of herbs, spice and tang adds complexity without overpowering the dish. It brings extra character to pizza, pasta, roasted vegetables, potatoes and other everyday favorites.

WARM + AROMATIC

The Spice Lab
Sprinkle on top of pizza, avocado toast or cottage cheese for an immediate flavor boost.
The Spice Lab
Stir into a can of crushed tomatoes and simmer for 30 mintues for a quick pasta sauce.
The Spice Lab
Shake some on top of French fries.

GREAT WITH

BEEF
PORK
POULTRY
SEAFOOD
SHELLFISH
VEGETABLES
The Spice Lab

Nonna’s Special Blend adds warm chili, savory garlic and Italian herbs to tomato pasta sauce, creating rich, comforting flavor with a bright, flavorful finish.