The Spice Lab No. 7063 - Smoky Pecan Rib BBQ Seasoning Blend Rub
- USE: A perfect seasoning for Fish, Shrimp, pork or chicken.
- RECIPE: A sweet and smoky blend that works great with beef, pork or chicken. Simply coat your meat in oil and season with the spice blend before cooking. For a more intense flavor boost, let the seasoned meat rest for 30 minutes or refrigerate overnight before cooking.
USE: A perfect seasoning for Fish, Shrimp, pork or chicken.
Chef Fionas Corner: A sweet and smoky blend that works great with beef, pork or chicken. Simply coat your meat in oil and season with the spice blend before cooking. For a more intense flavor boost, let the seasoned meat rest for 30 minutes or refrigerate overnight before cooking.