The Spice Lab Sicilian Italian Seasoning - Versatile Spicy Blend - 7042
- AUTHENTIC SICILIAN SPICY SEASONING: Whether you're seasoning gluten-free pasta or pizza, this classic Italian herb blend will add an incredible layer of herbal flavor with a pop of Sicilian heat. Try it with balsamic or wine vinegar and olive oil to make a sensational vinaigrette for salad dressing or a savory marinade. Buon appetito!
- SPICY & VERSATILE ITALIAN BLEND: Add this all-purpose Sicilian seasoning to your favorite artisan olive oil for the perfect bread dip. It also pairs well with homemade tomato sauce, hamburgers and meatballs. Sprinkle it over cauliflower pasta or pizza. Use it to elevate the flavor of chicken, pork and seafood to the next mouthwatering flavor level.
- ALL-NATURAL INGREDIENTS: Hudson Valley Salt, Basil, Red Pepper Flakes, Marjoram, Oregano, Dried Garlic, Spices
- PREMIUM QUALITY: Packed in an SQF-certified facility in the USA, this all natural Italian poultry seasoning is gluten-free, non-GMO and kosher.
Our chef-crafted Sicilian blend combines all-natural Italian spices with red pepper flakes to heat things up. A versatile, spicy blend, it’s as delicious on pizza and in tomato-based pasta sauces as it is on chicken, pork, meatloaf, hamburgers and seafood. Combine it with balsamic or wine vinegar and olive oil to make a sensational vinaigrette for salad dressing or a savory marinade. Add it to your favorite artisan olive oil, and you’ll have a classic gourmet Italian bread dip with a kick. It’s also great on roasted vegetables. Just toss potatoes and carrots with Sicilian olive oil and season before roasting.