Garlic (Granulated)
CUISINE: Garlic is a fundamental component in many or most dishes of various regions, including eastern Asia, South Asia, Southeast Asia, the Middle East, northern Africa, southern Europe, and parts of South and Central America.
FLAVOR: The flavor varies in intensity and aroma with the different cooking methods.
USE: Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. Use in meat rubs, salad dressings, steaks, pork chops and vegetables. Sprinkle on buttered Italian bread to make garlic bread.
PAIRED: It is often paired with onion, tomato, or ginger.
PREMIUM QUALITY: Packed in our SQF-certified facility in the USA, this spice is all-natural, non-GMO, kosher and gluten-free.
Garlic (Granulated)
CUISINE: Garlic is a fundamental component in many or most dishes of various regions, including eastern Asia, South Asia, Southeast Asia, the Middle East, northern Africa, southern Europe, and parts of South and Central America.
FLAVOR: The flavor varies in intensity and aroma with the different cooking methods.
USE: Garlic is widely used around the world for its pungent flavor as a seasoning or condiment. Use in meat rubs, salad dressings, steaks, pork chops and vegetables. Sprinkle on buttered Italian bread to make garlic bread.
PAIRED: It is often paired with onion, tomato, or ginger.
PREMIUM QUALITY: Packed in our SQF-certified facility in the USA, this spice is all-natural, non-GMO, kosher and gluten-free.