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The Spice Lab No. 24 - Ancho Chile Powder - Gluten-Free Non-GMO All Natural Spice
- PROCESS: Ancho Chile Powder is made from dried, pulverized poblano peppers.
- FLAVOR: Sweet and full-flavored, this convenient powder provides medium heat with an earthy, mildly fruity flavor, hints of coffee and a faint raisin taste.
- HEAT INDEX: Brownish red in color. Ranges 4,000 to 9,000 on Scoville Heat Scale.
- Packed in USA
Ancho Chile Powder is made from dried, pulverized poblano peppers. Sweet and full-flavored, this convenient powder provides medium heat with an earthy, mildly fruity flavor, hints of coffee and a faint raisin taste.
Brownish red in color. Ranges 4,000 to 9,000 on Scoville Heat Scale.