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The Spice Lab Ghost Pepper Salt (Naga Jolokia) - 4237

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  • Regular price $18.95
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    • SPICE LOVERS: For the pepper heads in your life that you love, and think are crazy. This ghost pepper is known for incredible heat as it was declared the hottest pepper on the planet in The Guinness Book of World Records in 2007. THIS SALT IS HOT! - USE SPARINGLY IF YOU DARE!
    • GHOST PEPPER SALT: Turn the dial up several notches with this ghost pepper salt. A hybrid pepper cultivated from bonnet peppers and the capsicum pepper family in Northeast India, ghost pepper is also referred to as naga jolokia, bhut jolokia and king cobra chili.
    • COMMON USE: For some irresistibly spicy flavor, use ghost pepper salt as a seasoning to add extra heat to your eggs, chicken wings, fajitas, pork chops, Bloody Marys, pizza, mac and cheese, potatoes, broccoli, popcorn and more. The possibilities are endless! 
    • FLAVOR PROFILE: This ghost pepper salt has initial notes of intense sweet chili with a heat that kicks in right at the end and lingers. Add variety and unique flavor by using this ghost pepper salt as a finishing gourmet salt on any dish. 
    • FINEST INGREDIENTS: This infused salt is made with pure, unrefined, kosher sea salt and smoked bhut jolokia peppers. Processed and packaged in our HACCP certified manufacturing facility in Pompano Beach, Florida, this ghost pepper salt is all-natural, gluten-free and non-GMO.
    For Chef Fiona's delicious
    Roasted Tomato Salsa with Ghost Pepper recipe, click here: