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Aji Amarillo Chili Powder
ORIGIN: Aji Amarillo chili powder, has its origins in ancient Peru and across the Andean region of South America. Sometimes referred to as the yellow chile or the Peruvian chile.
CUISINES: It is typically associated with Peruvian cuisine and is considered part of its condiment trinity together with red onion and cilantro.
TEXTURE: Aji Amarillo literally means yellow chili; however, the yellow color appears when cooked, as the mature pods are bright orange.
HEAT INDEX: Ranges 2,500 to 10,000 on Scoville Heat Scale
PREMIUM QUALITY: Packed in our SQF-certified facility in the USA, this Aji Amarillo Chili Powder is all-natural, non-GMO, kosher and gluten-free.