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The Spice Lab Indonesian Rendang Curry Powder - Kosher Gluten-Free Non-GMO All-Natural - 5291
- USE: Add the complex flavor of traditional rendang to beef, lamb, and poultry
- OTHER USE: Blend with sour cream or yogurt to create a uniquely spiced condiment
- SEASONING: Use as a bold, fragrant seasoning on anything from roasted vegetables to French fries
- FLAVOR: Accented with tangy tamarind and floral lime leaf
- IDEA: Warm, subtly sweet flavor with savory notes