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Load image into Gallery viewer, The Spice Lab Caribbean Jerk (Fine)
Load image into Gallery viewer, The Spice Lab Caribbean Jerk (Fine)
Load image into Gallery viewer, The Spice Lab Caribbean Jerk (Fine)
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The Spice Lab Caribbean Jerk (Fine)

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    • $24.95
    ( / )
    Shipping calculated at checkout.
    • USE: A perfect seasoning for pork, chicken, or seafood.
    • RECIPE: Chef Fionas Corner: This jerk blend is sweet, spicy and a little bit smoky. Simply coat meat in oil and season with the spice blend before cooking. For a more intense flavor boost, let the seasoned meat rest for 30 minutes or refrigerate overnight before cooking.


    A perfect seasoning for pork, chicken, or seafood.

    Chef Fionas Corner: This jerk blend is sweet, spicy and a little bit smoky. Simply coat meat in oil and season with the spice blend before cooking. For a more intense flavor boost, let the seasoned meat rest for 30 minutes or refrigerate overnight before cooking.