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The Spice Lab Whole Mediterranean Oregano - Gluten-Free Non-GMO All-Natural Spice - 5004
- ORIGIN: Oregano is an herb native to the Mediterranean.
- RELATED: to the herb marjoram, sometimes being referred to as wild marjoram.
- TASTE: It is peppery with a bite and often a lemony note.
- USE: The dish most associated with oregano is pizza. Oregano is good with anchovies, artichokes, beans, cabbage, carrots, cauliflower, chicken, corn, duck, eggplant, eggs, fish and shellfish, lamb, mushrooms, onions, pork, potatoes, poultry, spinach, squash, sweet peppers, tomatoes, veal, and venison.