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Korean Red Chili Pepper Flakes (Gochugaru)
ORIGIN: Korean Red Chili Pepper Flakes Gochugaru is an Asian ingredient made from red chile peppers that are dried and ground into coarse flakes.
FLAVOR: It is one of the most popular ingredients in Korean cooking, with a sweet, sharp taste and moderate heat. Warm and fruity with heat. Orange to red. Irregular, small flakes.
HEAT INDEX: Heat ranges from 1,500 to 10,000 Scoville units. This is a MILD chili used for Flavor.
PREMIUM QUALITY: Packed in our SQF-certified facility in the USA, this seasoning is all-natural, non-GMO, kosher and gluten-free.