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Ghost Pepper Sea Salt (Naga Jolokia)

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    SPICE LOVERS: For the pepper heads in your life that you love, and think is crazy. This ghost pepper is known for incredible heat as it was declared the hottest pepper on the planet in The Guinness Book of World Records in 2007. THIS SALT IS HOT! - USE SPARINGLY IF YOU DARE!

    GHOST PEPPER SALT: Turn the dial up several notches with this ghost pepper salt. A hybrid pepper cultivated from bonnet peppers and the capsicum pepper family in Northeast India, ghost pepper is also referred to as naga jolokia, bhut jolokia and king cobra chili.

    COMMON USE: For some irresistibly spicy flavor, use ghost pepper salt as a seasoning to add extra heat to your eggs, chicken wings, fajitas, pork chops, Bloody Marys, pizza, mac and cheese, potatoes, broccoli, popcorn and more. The possibilities are endless! 

    FLAVOR PROFILE: This ghost pepper salt has initial notes of intense sweet chili with a heat that kicks in right at the end and lingers. Add variety and unique flavor by using this ghost pepper salt as a finishing gourmet salt on any dish. 

    PREMIUM QUALITY: Packed in our SQF-certified facility in the USA, this spicy salt is all-natural, non-GMO, kosher and gluten-free.

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