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The Spice Lab Ground Fenugreek Seeds - Kosher Gluten-Free Non-GMO All Natural Spice - 5137
- USE: Fenugreek is used as an herb (dried or fresh leaves), spice (seeds), and vegetable (fresh leaves, sprouts, and micro greens)
- OTHER USE: used both whole and powdered in the preparation of pickles, vegetable dishes, daals, and spice mixes such as panch phoron and sambar powder.
- FLAVOR: They are often roasted to reduce bitterness and enhance flavor.
- CUISINE: Often used in Indian cooking, the Fenugreek has an earthy flavor that is found in Ethiopian cooking.