The Spice Lab Whole Green Cardamom - Kosher Gluten-Free Non-GMO All Natural Spice - 5229
- COME: Green Cardamom seeds come wrapped in a paper-like shell, holding their warm, spicy-sweet flavor and delicate floral aroma
- AROMA: Ground Cardamom has a strong, sweet, pungent flavor with hints of lemon, mint and eucalyptus.
- USE: Incorporate in baked goods for spicy-sweet flavor. Add to seasonings for chicken, duck, red meats, lentils, curries. Include in chai tea infusions. In Indian recipes whole cardamom seeds are used to prepare basmati rice and various curries, pulses and other rice dishes.