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No. 138 - Whole Galangal, 4 oz Resealable Bag

Dried Whole Galangal looks like a larger and woodier version of whole ginger root. Can be grated into dishes or ground using a spice mill.
More Information
Latin Name Alpinia Galanga
Biological Family Zingiberaceae
SKU 5138105
UPC 846836037441
Shelf Life 10 Years
Packed United States of America
Common Uses Primarily used in Southeast Asian cooking, lightly crushed, grated, ground or pounded and added to broths, soups, curries, stews and sauces. Can be used as a substitute for ginger, but in smaller amounts, as galangal has a stronger, spicier taste and brighter citrus notes. Add to pickling liquid for a unique flavor addition to pickled vegetables. The flavor of galangal blends well with coconut milk and curry.
Ingredients Galangal
All Natural Yes
Gluten Free Yes
Kosher Yes
Non-GMO Yes
Organic No
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