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No. 265 - Malt Vinegar Powder

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This is one half of the greatest potato chip flavor ever: salt & vinegar. Just fry up your chips and toss with sea salt and malt vinegar powder. You'll have your salty-sour snack ready in no time. Ready to use as is, no preparation is necessary. To reconstitute to the approximate acid strength of 50 grain vinegar (5% acetic acid strength). Blend 1 part Malt Vinegar powder to 1.5 parts water (by weight). Use Malt Vinegar Powder for an easy way to add flavoring to soups, chili, stews and beans. A great substitute for the liquid form when a dry mix is needed.
More Information
SKU 5265
Shelf Life 10 Years
Origin United States of America
Packed United States of America
All Natural Yes
Gluten Free Yes
Kosher Yes
Non-GMO Yes
Organic No
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