Pink Himalayan Salt
ORIGIN: Pink Himalayan Salt - Our Gourmet salt is pure and the finest quality Himalayan Salt available, hand-mined salt found naturally deep inside the pristine Himalayan Mountains formed in the Jurassic era. The massive salt flats where covered up through the ages, they became locked deep in the earth.
INGREDIENTS AND MINERALS: Salt crystals range in color from sheer white to varying shades of pink to deep reds which indicates a beneficial amount of 84 trace elements & iron. The high mineral content of the Himalayan salt crystals range in color from sheer white to varying shades of pink to deep reds.
CERTIFIED AND NATURAL: The clean crystals are Gourmet Food Grade and the highest quality Himalayan salt available which is nutrient and mineral fortified as well as kosher and natural. The darker the color the more minerals are in the salt.
HEALTH BENEFITS: For centuries, Pink Himalayan Salt has been used as folk remedies for a variety of health issues - sea salt is known for its healing properties and is used by health professionals, spas and individuals who are interested in utilizing natural products to heal the body and relax the mind. Stimulating circulation, lowering blood pressure and removing toxins such as heavy metals from the body are just a few of the many benefits of Himalayan Pink salt. BEST
USED FOR: Seasoning for grilled meats, fish, ribs, eggs, vegetables, soups, stews, pasta salads as well as baking & can be used for salt baths.
The Spice Lab sources only the finest quality 100% natural salt, hand-mined deep in the Himalayan Mountains from salt beds formed in the Jurassic era, more than 250,000,000 years ago. Our Himalayan salts are mined from dark pink crystals, the finest quality Himalayan Salt available. The dark crystals have the most minerals and nutrients. The Himalayan salt beds formed in the Jurassic era when large seas dried out. The massive salt flats where covered up through the ages, they became locked deep in the earth. Local weather, erosion and water leached minerals into the berried salt, imparting minerals color and taste. This gourmet salt is pure, hand-mined deep inside the pristine Himalayan mountains. The high mineral content of the Himalayan salt crystals range in color from sheer white to varying shades of pink to deep reds. The darker the color the more minerals are in the salt.
|Shelf Life||10 Years|
|Packed||United States of America|
|Common Uses||Finishing & Cooking|