The Spice Lab Green Cardamom Seeds - Kosher Gluten-Free Non-GMO All Natural Spice - 5124
- CARDAMOM: consists of the seeds of the green cardamom pod
- AROMA: Spicy-sweet aroma with floral notes. Fine-textured powder. Greyish tan.
- USE: Add to seasonings for chicken, duck, red meats, lentils, curries. Include in chai tea infusions. In Indian recipes whole cardamom seeds are used to prepare basmati rice and various curries, pulses and other rice dishes.
Decorticated Cardamom consists of the seeds of the green cardamom pod, making for a convenient way to add the warm, spicy-sweet flavor and delicate aroma of cardamom to any recipe.