In stock
SKU
7054

No. 7054 Island Jerk for Pork, Chicken & Seafood Seasoning

As low as $8.95

SHAKER JAR NET WT: 4oz.

USE: A perfect seasoning for pork, chicken, or seafood.

RECIPE: Chef Fiona’s Corner: This jerk blend is sweet, spicy and a little bit smoky. Simply coat meat in oil and season with the spice blend before cooking. For a more intense flavor boost, let the seasoned meat rest for 30 minutes or refrigerate overnight before cooking.

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SKU 7054
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