In stock
SKU
7606 R027

7606 - Spicy Italian Roasted Garlic - Italian Sausage, Peppers, Onions Hoagie

7606 - Spicy Italian Roasted Garlic - Italian Sausage, Peppers, Onions Hoagie

In a large skillet over medium high heat, add Virgin Olive Oil.
Brown Chicken Sausage (if serving whole sausages lower the heat to medium and continue cooking until fully cooked).
Remove sausages from the pan.
Add additional oil if needed to sauté peppers and onions until softened.
Season with Sweet Basil and Spicy Italian Roasted Garlic Blend.
Slice open hoagie rolls and stuff with sausage, onions, and peppers. Enjoy!

- 1Pound Chicken Sausage Links

- 1 Red Pepper, sliced

- 1 Orange Pepper, sliced

- 1 tablespoon Virgin Olive Oil

- 1 large Vidalia onion, sliced

-  2 teaspoons Sweet Basil

- 1 tablespoon (7606) - Spicy Italian Roasted Garlic

- 4 Hoagie Rolls

We used chicken sausage, but any sausage can be used. 

Smoky, roasted garlic and classic Italian spices, spiked with crushed red pepper create this spicy dish

 

More Information
SKU 7606 R027
Ingredients

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Prep Time 10 Minutes
Cook Time 20 Minutes
Total Time 30 Minutes
Yield 4 Servings
Level Easy
Credits Chef Cindy Taffel & Photographer Robyn Handler
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